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Tapas
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Starters
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Salads
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House Regulars
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Main Courses
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Sandwiches
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Desserts
Tapas
5.50 - € each
Spanish potato tortilla on bread toast with grated tomato and rubbed garlic
Anchovies in extra virgin olive oil & chopped parsley
Spicy wedge potatoes
Iberic ham croquette
Galician Octopus, potatoes & vera peppers extra virgin olive oil
Spanish padrón peppers
Garlic prawns
Marinated green and black olives with cubes of manchego cheese
Variety of toasted nuts (almonds, peanuts, macadamia, cashews)
Mediterranean sautéed vegetables & sourdough toast
Hummus & flatbread
Chips – 4 - €
ROOM SERVICE – 5 - €
Starters
Mojito shrimp with avocado, rocket & cherry tomatoes - 15 - €
Tiger prawn tempura spicy coconut & saffron reduction with coconut chips – 10 - €
Chicken Satay sesame marinated chicken strips, with roasted pack choy in a spicy peanut sauce served with jasmine rice – 10 - €
Iberic ham platter with grated tomatoes and toasts (for two) - 16 - €
Smoked salmon Quenelle, endives, cucumber noisette, dill & Philadelphia cheese dressing- 15 - €
Calamari fritti, with caper mayo & fresh lime - 10 - €
Nachos with Emmenthal cheese red onion, diced tomatoes, coriander & fresh chilli– 6 - €
ROOM SERVICE – 5 - €
Salads
11.- € each
Caprese (mozzarella di buffala, tomato, basil extra virgin olive oil, balsamic vinagar)
Chicken Caesa (chicken breast, lettuce, croutons, crispy bacon caesar dressing)
Greek ( red onions, feta cheese, kalimata olives, tomato, cucumber, olive oil, lemon juice)
Nicoise (Tuna, red onion, hard boiled eggs, green beans, tomato, lettuce, black olives, capers,steamed potatoes)
Mexican (Avocado, tomato, sweetcorn, coriander, red onion, cashews, steamed potatoes, jalapeño dressing). Gouda goat cheese & roasted vegetables (with balsamic dressing)
House Regulars
Chicken quesadilla with guacamole & nachos- 10 - €
Homemade cheese burger B.L.T. with fries- 13 - €
Onion rings with creamy garlic dip– 6 - €
Fish and Chips with mushy peas- 16 - €
Vegetable and macadamia nut spring rolls sweet chilli sauce and plum sauce - 6 - €
Chicken Green curry with jasmine rice– 16 - €
Chicken fried rice – 12 - €
Penne rigatte arrabiatta – 10 - €
Spaghetti Bolognese - 11 - €
Main Courses
Center cut beef tenderloin with porcini fungi & green peppercorn sauce, ratatouille & chips - 20 - €
Chicken breast with orange blossom and pepper sauce patato gratin & roasted vegetables - 18 - €
Lamb rack with mint sauce Fresh spinach with grrek yoghurt & toasted sesame seed dressing, chips – 24 - €
Sea Bass pavé a l`etuvée with calamari and prawn sauce vegetables tian, jasmine rice with almonds and hazelnuts – 20 - €
Walnut crusted pork chop with sautéed baby potatoes, asparagus, cherry tomatoes & sage butter sauce- 20 - €
Penne rigatte alla putanesca – 10 - €
Sandwiches
Iberic Ham Ciabatta emmenthal, rocket, fresh tomato, greased with thyme butter- - 9 - €.Chicken club chicken breast, lettuce, tomato, crispy bacon,with mayonnaise– 9 - €
Lamb pitta with yogurt sauce red onion, lettuce & tomato – 9 - €
Spicy Fish tacos sautéed fresh seabass strips, chilli, coriander & vegetables, in flour tortilla with guacamole & nachos – 9 - €
Vegatable wrap & spicy guacamole – 8 - €
Pizzas Marguerita (pomodoro, mozzarella, basil, olives) – 10 - €
Diabolo (salami, red onion, mushrooms, mozzarella, pomodoro, parsley, oregano, ground red pepper, olives, pepperoni) – 12 - €
Bacon & parmesan (Basil, mozzarella parmesano, pomodoro, Ground red pepper, olives)- 12 - €
Iberic Ham (mozzarella, pomodoro, oregano, fresh rocket, olives, ground red pepper – 12 - €
Vegetables and mushrooms (mozzarella, pomodoro, red onion, asparagus, spinach, olives, cherry tomatoes, ground red pepper , mushrooms) – 12 - €
Desserts
All 7 - €
Ice cream selection
Fruit platter Apple & rhubarb crumble with ice cream of vanilla and chantilly cream
Cheesecake with red fruit jam and almond praline
Cornflakes crusted chocolate crispy rocks with creme anglaise and fresh mint